The Chocolate School

Authors

Joana Sabata
Armand .

Synopsis

This book is based on the workshops given by the URV and ICIQ wich explain that behind the taste, the form, the smell and the history of chocolate ther is a great deal of science.

More information

Cover for The Chocolate School
Published
December 5, 2018
Categories

Details about this monograph

ISBN-13 (15)
978-84-8424-726-5
Date of first publication (11)
2018