The Chocolate School

Autors/ores

Joana Sabata
Armand .

Resum

This book is based on the workshops given by the URV and ICIQ wich explain that behind the taste, the form, the smell and the history of chocolate ther is a great deal of science.

More information

Descàrregues

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Resum 1186

Publicat

5 de desembre 2018

Categories

Detalls d'aquesta monografia

ISBN-13 (15)

978-84-8424-726-5

Date of first publication (11)

2018

Com citar

Sabata, J., & ., A. (2018). The Chocolate School. Publicacions URV. https://llibres.urv.cat/index.php/purv/catalog/book/340